20-minute super green soup! 🌱 This Leek, Pea & Cavolo Nero Soup gets a silky, creamy texture from protein-packed butter beans, making it as comforting as it is nourishing. Packed with vibrant greens and made in one-pan, it’s a staple on busy weeknights during the colder months. The crispy roasted lentils add the perfect crunch–plus, they’re a great gluten-free alternative to croutons. For the crispy lentils (optional): 1 x 400g tin lentils, rinsed & drained drizzle of olive oil pinch of flaky s

🥣Creamy Pea & Mint Soup 👇🏻 ✅Ingredients: • 500 g frozen peas • 600 ml vegetable stock • 120 ml double cream • 2-3 tbsp olive oil • 1 onion • 1-2 cloves garlic • Small bunch of fresh mint • 1tsp sugar • Salt • Black pepper • Red chilli flakes • Poached egg for serving (optional) Follow for easy recipies 🥰 #soupseason #souprecipe #creamsoup | ლინდასეული • LikeLinda