Easy Baklava Dessert (vegan) 🌹 Making the traditional baklava can be very labor intensive and time consuming, but this recipe cuts the time and effort in less than half. This is why I call it Lazy Girl Baklava. It has the texture and flavors of the traditional baklava and you can make it in no time. Here is the recipe. Ingredients: 1 package of Phyllo Dough 250 g of melted vegan butter Syrup 1 1/3 cup of sugar 3/4 cup of water 1 tsp of rose water 1 tsp cardamom powder (optional) 1 tsp lemon jui
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Easy Baklava Dessert (vegan) 🌹 Making the traditional baklava can be very labor intensive and time consuming, but this recipe cuts the time and effort in less than half. This is why I
Naturally Zuzu. Yoga Sounds · Birds of Spring. Easy Baklava Dessert (vegan) 🌹 Making the traditional baklava can be very labor intensive and time consuming, but this recipe cuts the time and effort in less than half. This is why I call it Lazy Girl Baklava. It has the texture and flavors of the traditional baklava and you can make it in no ...
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Baklava Recipe
Easy Baklava Recipe 😍😋
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Easy Baklava Recipe 😍😋
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Turkish Baklava: the original recipe for the crispy dessert! 😋
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Seeped in rich history. This Pistachio Baklava offers a harmonious combination of flaky pastry, crunchy nuts, and a hint of exotic spices with every bite. Makes: 1 large dish (roughly 50 pieces) Preparation Time: 30 minutes Baking Time: 45 minutes Difficulty: Hard Ingredients 280 grams castor sugar 100 grams brown sugar 250ml water 3-5 cardamom pods 500 grams pistachios, crushed (reserve 37g for garnish) 225 grams butter, melted 750 grams phyllo pastry (1½ boxes or 3 rolls roughly) Method For th
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Seeped in rich history. This Pistachio Baklava offers a harmonious combination of flaky pastry, crunchy nuts, and a hint of exotic spices with every bite. Makes: 1 large dish (roughly 50 pieces) Preparation Time: 30 minutes Baking Time: 45 minutes Difficulty: Hard Ingredients 280 grams castor sugar 100 grams brown sugar 250ml water 3-5 cardamom pods 500 grams pistachios, crushed (reserve 37g for garnish) 225 grams butter, melted 750 grams phyllo pastry (1½ boxes or 3 rolls roughly) Method For th
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