We had such a blast baking with our friends at JCC Manhattan for a special event to preview our new book, The Jewish Holiday Table 💫 We featured purim treats from the book including Iraqi coconut cookies and Hungarian Beigli, and author @Naama’s cherished family recipe for Naknik Shokolad (chocolate salami!) that’s great all year round🎉 Link in bio to pre-order our book, where you can learn more about these recipes and the stories behind them 💗 #jewishfoodsociety